Maria Organic Mackerel Fillets in Organic Extra Virgin Olive Oil & Fishing of sardines is certified sustainable by the MSC. 
 
The fish used in MARIA Organic canned food is caught in a sustainable way.
It is based on a more artisanal and small scale method, with social, economic and ecological benefits.
By practicing sustainable fishing, we can ensure that enough fish are left in the sea and that they reproduce properly and healthily.
In order for fishing to be considered sustainable, the structure, productivity, function and diversity of marine ecosystems must be respected, with fishing adapted to the circumstances of the marine environment and in compliance with local, national and international laws.